This activity is part of the Frankly Speaking with Dr. Frank Domino podcast series.
Podcast
What's Cooking With Food Allergies in Adults? - Frankly Speaking EP 111Guest: Alan Ehrlich MD, FAAFP
Music Credit: Richard Onorato
Many adults report having food allergies. However, many of those who have a food allergy have not been diagnosed by a physician and many who report having a food allergy may not have one at all. Join us for a discussion and recent review of data about the prevalence of food allergies in adults, and how to assess and manage food allergies.
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CME/CE Information
0 Credits - Not for CME/CE Credit
Release Date: 4/10/2019
Expiration Date: 4/10/2021
Topics
Learning Objectives
- Know the most common foods that cause allergic reactions in adults
- Know how to assess self-reports of food allergy
- Know the importance of prescribing epinephrine
Faculty Disclosures
Supporters and Partners
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